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Sambal

Aromatic with a good hit of spicy. Sambal is an essential part of the Malaysian signature dish ‘Nasi Lemak’. Cooked.

  • Food Service:

    12pkts - 1kg

Cook From Frozen

Artificial Preservative Free

Artificial Colouring Free

Ingredients and Allergy Advice

Red Onion, Palm Oil, Dried Chili, Shallot, Sugar, Garlic, Tamarin, Lemongrass, Shrimp Paste, Salt, Monosodium Glutamate (E621).
Contains Crustaceans.

Nutritional Information

Sambal nutritional information

Cooking Instructions

Microwave:
Do not defrost. Make some small holes on the plastic cup cover. Microwave for about 2 minutes.
Steam:
Do not defrost. Steam for about 15 minutes.

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